Culinary Management Scholarship

Eligibility requirements: Applicants must complete and submit the MCC Scholarship Application. Applicant must be planning to earn an associate's degree or certificate. Applicant must provide proof of a 3.0 GPA. Applicant must provide proof of financial need by applying for FAFSA. Applicant must be an in-district resident of McHenry County College School District #528. Applicant must be enrolled in or intend to enroll in the Culinary Management program of study.
Support provided: The award will provide up to $372.00 to the recipient for the semester awarded. No payments will be made to the student directly. The scholarship may only be used toward tuition, books (purchased from the MCC Bookstore) and fees (i.e., Registration, Course, Lab and Technology).
Material to be submitted:
  • Proof of cumulative GPA.

Applicant must submit the following documentation: MCC Scholarship Application Form with signature and date, proof of 3.0 GPA, proof of FAFSA Application completion, proof of enrollment in MCC Culinary Management Program course and proof of residency in McHenry County.

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For more information, please call (815) 455-8721 or visit the Friends of MCC Foundation, A209.