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Sweet Scots Bakery | MCC's Student-Run Bakery

Sweet Scots Bakery is a student-run bakery operated by MCC Culinary Management students, offering freshly baked goods, lunch specials, and beverages during the fall semester.

Visiting the Bakery

Find us in Scot Room (B178) most Wednesdays and Thursdays during the fall semester from 10 a.m. to 1:30 p.m.

  • Lunch Service: Begins at 11 a.m. Daily specials vary in price each week.
  • Dietary Options: Look for our vegan and gluten-free choices!
  • Payment Accepted: Credit, debit, and cash (no checks accepted).

Menu

$1 Items
  • Pumpkin Spice Donut
$2 Items
  • Chocolate-Chip Rice Bubble Cookie

  • Salty Ginger Oats (GF)

  • Teriyaki Seaweed Snacks (GF, V)

$3 Items
  • Apple Crown

  • Banana Streusel Muffin (GF)

  • Frozen Malted Mocha Cream Tart

  • Raspberry Cream Swirl Brownie

$4 Cookie Bags
  • Amaretti Cookies (GF, Vegan)

  • Earl Grey Cherry Tea Cookies

  • Italian Butter Cookies

  • Potato Chip and Chocolate Cookies

  • Vegan Peanut Butter Cookie (GF)

Breakfast and Lunch Specials
Beverages

$1.00

  • Hot Coffee or Tea
  • LaCroix: Lemon or Lime

$2.00

  • Teatulia Organic Iced Tea
  • Mosaic Cold Brew Coffee
  • Virgil’s Zero-Sugar Root Beer

$3.00

  • Organic Guava or Strawberry Lemonade
  • Tractor Organic Mango Peach Juice