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Sweet Scots Bakery | MCC's Student-Run Bakery

Sweet Scots is opening Thursday, September 12.

Find us in the Scot Room, B177, most Wednesdays and Thursdays from 9:30 a.m. to 1:30 p.m. during fall semester. We'll keep you in the know about specials via social media!

Remember, we'll be offering daily $5 "Pick Two" lunch box specials including soup or savory item, choice of a single cookie and choice of drink!

Culinary students working at Sweets Scots Bakery

Everything is made from scratch, no artificial colors or flavors.
Look for our vegan and gluten-free options!

Credit, debit and cash accepted- no checks.


Free small coffee or hot tea with any purchase

  • $1.50
    • Wake Up Cookie - A chocolate chip cookie with the boost of espresso.
    • Pumpkin Snickerdoodle - Cinnamon and sugar goodness of a snickerdoodle with the goodness of pumpkin.
    • Peanut Butter Cookie - Gluten free and vegan, but you'd never know!
    • Cinnamon Roll Cookie - Cinnamon-packed breakfast pastry in a cookie!
    • English Toffee (bag) - Enjoy a taste of toffee coated in yummy chocolate!
  • $2
    • Espresso Cream Brownie - Espresso cream swirled through a fudgy brownie.
    • Peach Puff - Almond and fresh peaches are the stars of this amazing breakfast pastry!
    • Apple Blossoms - Flaky Danish dough tipped with a classic apple filling.
    • Muffin or scone of the day
    • Pastry of the week!
  • $3
    • Savory Pie - Pie with a variety of fillings for lunch or breakfast.
    • Ham and Cheese Croissant - Ham, cheese and basil wrapped in a flaky dough.
    • Double Chocolate Cookies (bag) - Gluten free and vegan. Rich chocolate cookie without the guilt!
    • Earl-Grey Cherry Tea Cookies (bag) - Butter cookie with earl grey tea and bits of dried cherries.
    • Colleen's Breakfast Cookies (bag) - We love cookies for breakfast! Low-in-sugar oatmeal cookies with cherries and almonds.

More items will be added throughout the semester. Prices and items may vary.